The strong breezes in Nocona, TX have rattled my mother’s pecan trees for decades, shaking nature’s candy loose for all to enjoy. Coincidentally, when this idea was conceived, I was standing under one such tree.
When I woke up, injured yet inspired, I harvested my thoughts (and about twenty gallons of pecans) and used them to steep these picks with 20-year, barrel-aged bourbon.
The result was a well-rounded, warm, nutty-but-sweet flavor that I dare you not to enjoy. But act fast… This is a fan favorite, but Mom’s tree only drops so many pecans.
- Amber butterscotch
- American pecan, honey and caramel
- Maple pecan pie, smoky oak and toffee followed by creamy vanilla flavors
- Extraordinarily smooth and long lasting
ALLERGY WARNING: CONTAINS NUTS.